This is a special edition article from The Sourdough People for those who seek maximum context while learning, as we strive to cater to diverse interest groups and readership styles. By offering in-depth explorations alongside more accessible content, we aim to provide a balanced approach […]

In the rugged hills of Sardinia, Italy, where ancient stone villages overlook the sparkling Mediterranean Sea, lives the Melis family—an extraordinary clan known for holding the Guinness World Record as the world’s longest-living siblings. With a collective age of 861 years and the eldest reaching

At The Sourdough People, we love sourdough, we love people, we love community, and above all, we cherish kindness. Today, we embark on a journey across the world, exploring how different cultures refer to sourdough bread. But this is more than just words—this is about

SEO (Search Engine Optimization) is not just about ranking high on search engines—it’s about creating a seamless digital ecosystem that attracts customers, earns their trust, and guides them toward making a purchase or engaging with your brand. Whether you operate a sourdough micro bakery, a

Main photo from XBox Subreddit. Here at The Sourdough People, we pride ourselves on diving into the most unique, rare, and abstract stories related to the world of sourdough, fermentation, and ancient culinary traditions. But today, we’re taking a detour into the world of technology

Learn how to make and maintain a sourdough starter culture in Canada using a precise, science-backed process with clear, methodical steps. This comprehensive guide accounts for the diverse environmental variables across all provinces and territories, ensuring your fermentation process thrives regardless of regional climate conditions,

Scoring sourdough bread is one of the most essential steps in the baking process, determining the final shape, crust texture, and controlled expansion of a loaf. Proper scoring ensures that steam releases in a predictable manner, preventing random ruptures while enhancing the aesthetic appeal of

Sourdough baking is both an art and a science, demanding patience, intuition, and knowledge of fermentation, hydration, and baking techniques. It’s an incredibly rewarding process, but it can also be frustrating, confusing, and unpredictable. Maybe you’re trying to figure out why your sourdough starter isn’t

Rossland, British Columbia, is a hidden gem in the Kootenay region, offering rich history, thrilling outdoor activities, and a deep connection to Canada’s gold rush era. Known for its stunning mountain scenery, world-class skiing, and vibrant arts community, Rossland is a must-visit destination for those

At The Sourdough People, we cherish the heritage and craftsmanship of sourdough breadmaking. Today, we’re delighted to introduce an innovation that combines the artistry of traditional baking with the precision of cutting-edge technology: Autoproofer App and Autoproofer AI. These revolutionary tools are changing the game