Palouse Heritage: Heirloom, Landrace, and Ancient Grains
At The Sourdough People, we are always searching for the finest quality grains to inspire our community of bakers and elevate the flavors, textures, and nutritional benefits of sourdough. Today, we are excited to share the story of Palouse Heritage, a family-run farm from Washington […]
Palouse Heritage: Heirloom, Landrace, and Ancient Grains Read Blog Post