Date Seed Kernel Powder Flour and Moroccan Sourdough Bread: A Delicious Way to Reduce Food Waste
Moroccan sourdough bread is more than nourishment. It is an heirloom of memory, sustenance, and social meaning—a golden loaf passed from generation to generation, shaped by hands that measure without measuring and bake without clocks. For centuries, baking in Morocco has reflected a deep, intuitive […]