In the realm of baking, the art of making sourdough bread holds a special place. It’s a process steeped in tradition, requiring patience, skill, and a touch of alchemy. Enter The Little Sourdough Starter, a revolutionary product that is bringing the age-old art of sourdough […]

Welcome to The Sourdough People, your gateway to the captivating world of sourdough baking. Today, we’re thrilled to feature an exclusive interview with Kristy, a sourdough aficionado from Edmonton, Alberta. Kristy’s story is not just about mastering the art of sourdough; it’s a journey of

Welcome to The Sourdough People, where we celebrate the art of baking sourdough with the finest tools and ingredients. Today, we’re excited to introduce The BreadMat by Rosehill Sourdough, a revolutionary tool designed to elevate your sourdough baking experience. Join us as we delve into

At The Sourdough People, our community is the heart of our platform. Over the past year, getting to know each of you – the enthusiasts, the beginners, the master bakers – has been an absolute pleasure. Your stories, tips, and shared love for sourdough have

Welcome to The Sourdough People’s exclusive interview with Laila, the passionate sourdough baker and creative mind behind @theearlyrisesf on Instagram. Laila’s journey into the world of sourdough began at a unique and challenging time – the birth of her twins coinciding with a city-wide lockdown.

A dough scraper, an essential tool in the arsenal of sourdough bakers, significantly influences the baking process. This versatile tool, available in plastic, wood, or metal, is key for efficiently handling sourdough. We’ll explore not only the differences between these materials but also delve into

Welcome to the latest feature on The Sourdough People website, sourdoughbread.ca! Today, we’re thrilled to present an exclusive interview with Joshua, the innovative mind behind the revolutionary baking tool, Doap. Based in the heart of Nashville’s vibrant music and baking scene, Joshua has combined his

Creating a homemade butter candle and integrating it into a freshly baked sourdough loaf can be a delightful and unique addition to any dinner party. This innovative idea has gained popularity on social media, with various food enthusiasts sharing their own versions of this edible

Welcome to a delightful and enlightening conversation on The Sourdough People website, featuring none other than Trimandeep, also known as the @naughty_bread_baker on Instagram. In this interview, we delve into the fascinating sourdough journey of a baker who began with a passion for cakes and

The history of sourdough bread is a captivating narrative, deeply intertwined with the early days of civilization in the Middle East. This ancient culinary art, originating thousands of years ago, has evolved alongside human history, reflecting cultural, scientific, and gastronomic developments. Tracing its roots back