Welcome to another inspiring feature on The Sourdough People, the go-to online community at sourdoughbread.ca for all things sourdough. Today, we are thrilled to share an exclusive interview with Nusrat the creative force behind the Instagram account @sabzi.shabzi. Known for her unique approach to sourdough […]

Welcome to The Sourdough People, the hub for all things sourdough! We’re thrilled to bring you an exclusive interview with Amy from @AmyBakesBread, a celebrated sourdough enthusiast and baker who has turned her passion into a flourishing pursuit. Amy’s journey with sourdough baking is not

Get ready to rise, sourdough lovers! The University Park at Pennsylvania State University is bustling with activity that’s sure to make your bread-loving heart soar. Imagine a world where the rustic charm of sourdough meets the cutting-edge of science, all to make life a little

Welcome to The Sourdough People, a vibrant community where the art, culture, and science of sourdough bread-making come alive. We are thrilled to present an exclusive interview with Brittany from @BirdysBread, a passionate sourdough artisan whose journey encapsulates the spirit of our global sourdough family.

Welcome to The Sourdough People, where our passion for sourdough unites us in a vibrant community of baking enthusiasts and artisans. Today, we are thrilled to feature an inspiring interview with Reneé, known on Instagram as @artbreadlove. Reneé’s journey into the art of sourdough baking

Welcome to The Sourdough People, where our passion is all about celebrating the art and community of sourdough bread. As a hub for enthusiasts and experts alike, we take pride in showcasing the vibrant individuals, brands, and products that make the world of sourdough bread

Welcome, cherished readers of The Sourdough People! Today’s quest is one of whimsy and warmth – the christening of our sourdough starters. In the alchemy of bread-making, the act of naming is a sacred tradition, infusing our daily routines with a sprinkle of enchantment and

The cinnamon bun’s journey from the chilly Scandinavian peninsulas to the heart of North American cuisine is a tale as rich and twisted as the pastry itself. Originating from Sweden’s cherished fika tradition—a pause for coffee and a treat—these buns are a quintessential comfort, embodying

Welcome to The Sourdough People, where the timeless art of sourdough bread baking brings together a global community of enthusiasts. Whether you’re an experienced baker with a well-aged starter culture or a newcomer with flour-dusted dreams, our email newsletter is the daily bread you didn’t

Welcome to another delightful edition of The Sourdough People’s feature series, where we spotlight remarkable individuals from the dynamic sourdough community in Canada, and across the globe. Today, from the heart of Ottawa, we are absolutely thrilled to feature Rachel from @Sourdough_Enzo, a beacon of